From The Vegan Chef Ingredients: 1 cup shallots, finely diced 2 T. safflower oil 1 T. curry powder 2 t. ginger, minced 1/4 cup sherry 3 lbs. cooking apples of choice, peeled, cored, and diced 4 cups vegetable stock 1 cup apple juice 1 cup soy milk, Sweet Apple Cider-Nut Milk, or other non-dairy milk [...]
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